How to Make Jello Shots with Malibu

Intro Paragraph;

Malibu Rum Jello Shots are one of the most popular and fun party treats around. 

If you’re new to making jello shots, there are a few different ways to make them. You can use different types of juice or liquors, 

How to Make Jello Shots with Malibu
How to Make Jello Shots with Malibu

and you can try using fresh fruit as well as jello cubes or even gelatin mix if you’re not a fan of jello cubes. Making jello shots with Malibu is easy and fun – here’s how to do it!



The Ingredients

In order to make jello shots with Malibu, you’ll need: 1) 80 proof alcohol. You can use vodka or tequila,

 but I personally recommend using rum because it gives them an extra kick; 2) 3 packets of unflavored gelatin (JELL-O); 3) 1 cup of boiling water; 4) 2/3 cup of cold water; 5) 1⁄4 cup of sugar; 6) 1/4 teaspoon unsweetened coconut extract (You can find it in most grocery stores); 7) 4 oz. bottle of pineapple juice. 


After mixing together all your ingredients, you’ll place them in mini muffin tins and chill them in the refrigerator for three hours until they are firm. 

When serving them to friends, be sure to let guests know that it is extremely important that they be refrigerated as soon as possible after being made! 


shots with Malibu coconut rum

Also, keep a stack of napkins on hand for when things get messy; 8) Serving tray(s).

 If you are planning on having more than four people over at once then you might want multiple trays so that everyone can eat at one time without having to wait. 

The more people eating at once means less sharing which makes everything go faster. 

Additionally, having separate trays means not worrying about any liquids getting onto other party snacks! 


Finally, what good would making these tasty treats be if there wasn’t something on hand to wash them down? 

So, throw some lemonade in a big bowl, load up on ice and don’t forget a few slices of fruit for those who prefer low carb diets! 


See below for our full recipe guide: Ingredients Unflavored Gelatin Sugar Coconut Extract Boiling Water Cold Water Pineapple Juice Instructions


 1. Measure out 1⁄4 cups of each ingredient into bowls and set aside 

2. Add boiling water to gelatin mixture and stir well until dissolved

 3. Pour mixture into cold water bowl 

4. Mix in sugar followed by coconut extract 

5. Refrigerate overnight 

6. Add 1 cup liquor 

7. Add 1⁄2 cups pineapple juice 

8. Pour mixture into muffin tins 

9. Refrigerate for 3–4 hours 

10. Serve and enjoy!


How to Make Jello Shots with Malibu
How to Make Jello Shots with Malibu


Malibu jello shots watermelon

 Please note: due to copyright issues, we have substituted brand names with generic items. 

However, rest assured that because we have worked closely with many brands including Malibu Rum in developing recipes like these, 


we've made sure they are formulated correctly while still ensuring delicious results!



The Steps

First, there are several types of jello that you can use. You can choose a citrus-flavored one or any other flavor that you’d like. 

However, it is important to note that some flavors will taste better than others in your drink.


 For example, chocolate or raspberry jello won’t have much flavor when mixed into vodka so they aren’t good choices. 

The best flavor options are lime, blue razz and cherry since they work well with alcohol and don’t change too much when mixed. 


Next you will need several cubes of gelatin. It is recommended that you use approximately 2 tablespoons for every 1/4 cup of water. 

If you have unflavored gelatin,

 then make sure to add 1/2 teaspoon of sugar. Lastly, you’ll need 1/4 cup of water for every 2 tablespoons of gelatin. 

How to Make Jello Shots with Malibu
How to Make Jello Shots with Malibu

Malibu jello shots pineapple

Once these steps are completed, it’s time to create your cocktail! Most people prefer making their jello shots from scratch instead of buying premade mixes because there isn’t nearly as much sugar and other ingredients added during preparation.

 To begin, pour a bit of vodka (or whatever liquor you prefer) into each shot glass. This could be up to 1 ounce depending on how strong you want your drink to be. 


Now it’s time to add color! The main ingredient most people use is food coloring although some liquid cleaners will also work (just avoid using dyes). 

When adding color, start by dropping half a drop at first and then increasing if needed. 

After about five drops you should get an opaque color which means that enough coloring has been added and more drops won’t effect how dark or light it looks anymore. 


orange jello shots with Malibu rum

A trick to keep in mind: brighter colors tend to hide better in darker drinks while lighter colors blend in better with clear liquids such as gin or tequila. 

The next step is to pour over two tablespoons of gelatin. Just spread them out evenly throughout all of your glasses so that they melt quicker once they’re placed in hot water. 

Be careful not to let them touch though since otherwise they won’t dissolve correctly later on. 


At last, mix 1/4 cup of warm water with 1 tablespoon of sugar until completely dissolved before pouring it over everything else inside your glasses. 

Don’t worry if there are bubbles left after mixing; just shake gently until everything disappears (if you didn't already do so).


 Finally, place each glass in warm hot water and let sit for three minutes before removing them carefully and serving!


The Result

A quick, fun and easy way to make your party guests laugh as they taste their jello shot is giving them an experience they won’t forget. 

First you will want to decide on what type of flavoring you want your jello shots to have and then add it into the mix. 


Also add two scoops of ice cream, a little bit of water, some color or even fruit. This gives it that special touch that makes people love it so much. 

I would also suggest adding some alcohol in each bite because who doesn’t love throwing back a few jello shots right? ... right!


 The best part about these jello shots is that they are virtually fat free, since there isn’t any cream cheese or anything like that involved...unless you just went overboard and poured too much booze. Just kidding!


peach jello shots with Malibu rum

We Will Write a Special Essay Specifically. 

For You For Only $13.90/page! Now you want to place these in your jello shot mold and then let them chill for about 4 hours or until they are fully set. 

When they are ready remove them from your freezer and fill up any holes that may have appeared as well as smoothing out any wrinkles or bumps on your little tiny jello shots...okay so maybe that part isn’t totally necessary but it is what I did when I made mine. 


After removing all of those imperfections you will need to add some more color into each one since my coloring was slightly off, not an issue just be aware of it so that way yours don’t look like crap.

 Once your colorful pearls have been colored rinse them off in warm water and get rid of all of your coloring which shouldn’t be too hard since if you poured too much alcohol in there might not be much left!


 The next step would be adding more alcohol into each pearl because there is no way anyone could resist trying one right? ... right!

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